This 1950’s inspired recipe can be made with vegan-friendly pectin or gelatin. It can also be made with all sorts of fun different flavours. See the section above for some flavour suggestions and options for making probiotic jello.
Keywords: 1950's, vintage recipe, probiotic, sugar-free, vegan, gluten free, keto, kombucha, ginger bug, water kefir, milk kefir