This Asian-inspired fermented plum sauce is spicy, savoury and sweet. It has so much more going for it than the store-bought alternative. It is perfect for dipping spring rolls and salad rolls. Serve it with rice or add it to a stirfry.
Keywords: sweet, sour, probiotic, savoury, vegan, gluten free, egg free, dairy free, nut free, sugar free, keto, asian-inspired, Chinese-inspired, spring, summer, preserved