Cultured whipping cream is an easy and delicious way to get more probiotics into your diet. Fermenting also helps to stabilize whipping cream, making it perfect for serving with scones, crepes and waffles.
Keywords: buttermilk, sour cream, kefir, yogurt, full fat, keto, sugar free, healthy, creme fraiche, breakfast, treats
Find it online: https://www.fermentingforfoodies.com/probiotic-whipping-cream/