Cultured whipping cream is an easy and delicious way to get more probiotics into your diet. Fermenting also helps to stabilize whipping cream, making it perfect for serving with scones, crepes, and waffles.
Keywords: buttermilk, sour cream, kefir, yogurt, full fat, keto, sugar free, healthy, crème fraîche, breakfast, treats
Find it online: https://www.fermentingforfoodies.com/probiotic-whipping-cream/