This pickle is a bright combination of salty, spicy and sweet. It’s packed full of flavour from the onion, garlic and ginger which mellows nicely with fermentation. The perfect pickle for the summer season. See the section above for serving suggestions.
Keywords: vegetarian, gluten free, keto, nut free, dairy free, egg free, probiotic, hotdogs, burgers, barbecue, summer, spring, fall