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Fermenting for Foodies

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How to make a salt-free beet kvass using raw honey.

Honey Fermented Sweet Beet Kvass

How to make herb-infused flavor syrups to preserve the taste of summer

Herb-Infused Flavor Syrups

Salty beet kvass is a borscht flavoured beverage made from naturally fermented beets

Beet Kvass – A Flavorful Drink (GF & Vegan)

Boost your immune system with this probiotic drink

Immune Boosting Kvass – A Fermented Health Tonic

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Hi, I'm Emillie, an island-dwelling fermentation enthusiast. Fermenting For Foodies features healthy recipes designed to feed your microbiome.
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Fermenting Made Simple Cookbook

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