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Fermenting for Foodies

Health, Taste and Tradition

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Lebanese

Gluten-free basbousa with honey and coconut

Gluten-Free Basbousa: Coconut Honey Cake

Middle Eastern yogurt drink made from sparkling water, yogurt and salt

Middle Eastern Yogurt Drink: Ayran & Doogh

Turn milk kefir into a delicious marinated soft cheese with herb infused olive oil

Herb Marinated Soft Cheese

Delicious ways to use yogurt cheese and Greek yogurt.

Yogurt Cheese, Greek Yogurt And Labneh

Simple and delicious fermented hummus is perfect for lunch, dinner, appetizers or snack

Healthy Fermented Hummus: A Probiotic Snack!

Easy, no cook fermented turnip pickles. A Middle Eastern tradition.

Traditional Pickled Turnips – For Falafel and Shawarma

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Hi, I'm Emillie, an island-dwelling fermentation enthusiast. Fermenting For Foodies features healthy recipes designed to feed your microbiome.
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Fermenting Made Simple Cookbook

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