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Fermenting for Foodies
Health, Taste and Tradition
Fermentation
General Information
Beans, Nuts & Seeds
Beer, Wine, & Cider
Dairy & Cheese
Fermented Fruit
GF Sourdough
Trad Sourdough
Probiotic Beverages
Vegetables
Supplies
Everyday Meals
Appetizers
Baked Goods
Breakfasts
Condiments
Main Dishes
Sides & Salads
Soups & Stews
Desserts
Gluten-Free
Vegan
Fruit-Sweetened Treats
Cookbook
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Lentil
Tangy Red Lentil Dip (GF & Vegan)
Delicious Lentil and Millet Dosa (Vegan, GF)
Red Lentil and Rice Dosa (GF & Vegan)
Simple & Hearty Halloumi Salad (GF)
Lentils, Chickpeas and Bean Tempeh – Soy Free
