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Fermenting for Foodies

Health, Taste and Tradition

  • Types of Fermentation
  • Everyday Recipes
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Pancakes

How to use up extra sourdough starter with this gluten-free sourdough pancake recipe

Gluten-Free Sourdough Pancakes

Sourdough pancakes are a delicious and easy way to use up extra sourdough starter.

Traditional Sourdough Pancakes

Wholesome and savoury green pancakes with cheese, kale and chickpeas

Savoury Green Pancakes

Gluten free buttermilk pancakes are a delicious breakfast option

Overnight Buttermilk Pancakes with 8 Flavours

Indian fermented rice dosas are gluten free and vegan

Homemade Fermented Rice Dosas

Light and fluffy whole grain rye pancakes.

Buttermilk, Honey and Rye Pancakes

Jack-o-lantern pumpkin pancakes, perfect for cooking with kids at halloween

Healthy Oatmeal Pumpkin Pancakes

Delicious buttermilk buckwheat pancakes for a simple and wholesome breakfast

Buttermilk Buckwheat Pancakes – From Groats

Traditional buckwheat crepes - gluten free and delicious

100% Buckwheat Crepes: The taste of Brittany

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Hi, I'm Emillie, an island dwelling fermentation enthusiast. Fermenting For Foodies features healthy recipes designed feed your microbiome.
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Interested in more recipes, DIY projects or outdoor adventures? Check out my Pacific Northwest lifestyle blog: Berries & Barnacles. It celebrates the simple, healthy and sustainable.
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