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Fermenting for Foodies

Health, Taste and Tradition

  • Types of Fermentation
  • Everyday Recipes
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Plums

Fermented fruit and chia seed jam is the perfect alternative to commercial jam

Sugar-Free Fruit and Chia Seed Jam

Homemade peach wine is simple and delicious

Summery Fruit and Peach Wine

Four types of fruit mustard- apple mustard, apricot mustard, plum mustard and blueberry mustard

Hot and Sweet Fruit Mustard

Traditional Fermented Plum Sauce - Sweet, spicy and delicious

Asian Spiced Fermented Plum Sauce

Homemade plum wine, cider, brandy

Homemade Plum Wine

Honey fermented plum mousse - with mixed spices

Honey Fermented Plum Mousse

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Hi, I'm Emillie, an island dwelling fermentation enthusiast. Fermenting For Foodies features healthy recipes designed feed your microbiome.
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In order to run this site, Fermenting For Foodies sometimes earns an affiliate commission on the sales of products we link to. We only feature items we genuinely want to share, and this is an arrangement between the retailer and Fermenting For Foodies. Readers never pay more for products. Thank you for reading!

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Interested in more recipes, DIY projects or outdoor adventures? Check out my Pacific Northwest lifestyle blog: Berries & Barnacles. It celebrates the simple, healthy and sustainable.
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