This pan-Asian inspired salad is a fresh and tasty meal. The recipe is easy to adjust to whatever vegetables you have in your fridge. Use tempeh, tofu or chicken for a delicious and filling meal. See the section above for more suggestions on how to adjust the recipe to suit your taste buds.
Keywords: vegan, vegetarian, gluten free, soy-free, nut free, dairy free, egg free, spring, summer, picnic, barbecue, potluck, 30 minutes or less