This dairy-free vegan sour cream starts with a probiotic culture. The flavor is deliciously rich and satisfyingly tangy. With only 3 ingredients, it’s also super easy to make!
Keywords: cashew, soy milk, dairy-free, paleo, keto, probiotic, soy-free, nut-free, simple, 3 ingredients, 5 minutes or less
Find it online: https://www.fermentingforfoodies.com/vegan-sour-cream/