Fermentation Rules
Before starting any ferments be sure to follow all the Basic Fermentation Rules. This is the best way to ensure that you have a successful ferment.
However, if the results of your fermentation aren’t what you expect then throw it away. Fermented food should look and smell delicious. If you are ever uncertain about something you’ve fermented then throw it away. Food poisoning is not fun, and I am not responsible for anyone who eats something that has gone bad.
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General Terms and Conditions applicable to Use of a Web Site.
Privacy Policy
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5. Changes to our privacy policy
Fermenting For Foodies keeps its privacy policy under regular review and places any updates on this web page. This privacy policy was last updated on 29 May 2019.
6. How to contact us
If you have any questions about Fermenting For Foodie’s privacy policy, the data we hold on you, or you would like to exercise one of your data protection rights, please do not hesitate to contact us at emillie @ fermentingforfoodies.com
Or write to us at:
Suite 1, 415 Superior St.
Victoria, BC, Canada
V8V 1T5
Now… let’s go have some ice cream!
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