Main Dishes

Salvadoran Bean and Cheese Pupusas

100% Teff Injera – Ethiopian sourdough flatbread

Homemade Fermented Rice Dosas

Broccoli and cauliflower Lasagna

How to Make Millet Polenta – Fresh, Fried or Baked

Easy Spanakopita with Lasagna Noodles

Simple Polenta Pizza – Gluten Free and Vegan

Fermented Corn Tortillas – Easy and Delicious

Fermented Khaman Dhokla

Homemade Pierogi (Vareniki)

Homemade Gluten free pierogies

Delicious Pierogi Fillings

Farinata: Italian chickpea pancake

Kimchi Fried Rice

Mung Bean Curry with Fermented Vegetable Pickles

Gluten Free Sourdough thin crust pizza

Cultured & Probiotic Pasta Alfredo

Vegan Reuben Sandwich with Tempeh

Traditional Sourdough Pizza Crust

Fasolakia: Greek green bean Stew