• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar

Fermenting for Foodies

Health, Taste and Tradition

  • Fermentation
    • General Information
    • Beans, Nuts & Seeds
    • Beer, Wine, & Cider
    • Dairy & Cheese
    • Fermented Fruit
    • GF Sourdough
    • Trad Sourdough
    • Probiotic Beverages
    • Vegetables
    • Supplies
  • Everyday Meals
    • Appetizers
    • Baked Goods
    • Breakfasts
    • Condiments
    • Main Dishes
    • Sides & Salads
    • Soups & Stews
    • Desserts
    • Gluten-Free
    • Vegan
  • Fruit-Sweetened Treats
  • Cookbook

Search Results for: yogurt

How to save homemade soy yogurt to make future batches.

Simple Soy Yogurt (Vegan, GF)

How to make yogurt without a yogurt maker

How to Make Yogurt Without a Yogurt Maker

Ayran is a Turkish Yogurt Drink

Middle Eastern Yogurt Drink: Ayran & Doogh

Delicious ways to use yogurt cheese and Greek yogurt.

Yogurt Cheese, Greek Yogurt And Labneh

Learn about the difference between heirloom yogurt and store-bought yogurt

Heirloom Yogurt With Mesophilic Cultures

How to make real frozen yogurt

How To Make Creamy Frozen Yogurt

Homemade almond milk yogurt thickened with chia for a prebiotic and probiotic snack!

Homemade Almond Milk Yogurt

Homemade Coconut Milk Yogurt

Dairy-free and vegan cashew yogurt.

Creamy Cultured Cashew Yogurt (Vegan & GF)

Simple probiotic fruit ice cream with milk kefir or yogurt!

Healthy Fruit Ice Cream (With Yogurt!)

How to make milk kefir cheese frosting

Kefir, Cream Cheese or Greek Yogurt Frosting

Three types of milk kefir second ferment

Milk Kefir Second Ferment (Flavor & Sodas!)

Why fermented foods are a good source of probiotics

5 Reasons Why Fermented Foods Are The BEST Probiotics

Flavor pairing with fermented foods

How To Use Fermented Foods For Flavor

What are the best jars for fermentation.

What Type Of Fermentation Jars Should You Use?

Healthy Apple Muffins

Healthy Apple Muffins (GF & Refined Sugar-Free)

Age-based recommendations for giving probiotics to infants and babies

Fermented Foods For Babies (Age-Based Advice)

Gluten-free basbousa with honey and coconut

Gluten-Free Basbousa: Coconut Honey Cake

Four-ingredient, simple hand rolled truffles

Healthy Truffles (Probiotic & Sugar-Free Options)

How to Make Your Own Vegetable Starter Culture

How to boost your metabolism for health and weight-loss

Metabolism Boosting Foods and Beverages

The science behind good immunity

12 Ways To Naturally Boost Your Immune System

Gut healthy holiday recipes to feed your microbiome

25 Healthy Holiday Recipes

Why whey is traditional in minestrone soup

Vegetarian Minestrone Soup with Whey

Healthy morning glory muffins are fruit-sweetened for a sugar-free snack

Sugar-Free Morning Glory Muffins (GF Option)

How to choose the best probiotic supplement

How to Choose the Best Probiotic Supplement?

How to make a healthy eggnog with cultured dairy.

Simple and Healthy Eggnog

Gluten-free Barmbrack is a traditional Irish raisin bread.

Gluten-Free Raisin Bread: Irish Barmbrack

Simple fermented apple raisin walnut spread. A healthy alternative to jam

Fermented Apple Spice Spread: Easy & Delicious!

Carrot apple salad has a yogurt and horseradish dressing for a tangy and probiotic twist.

Carrot Apple Salad With Creamy Horseradish Dressing

How to make probiotic ice cream with milk kefir, yogurt or buttermilk

Honey Vanilla Probiotic Ice Cream (So Simple!)

Honey fermented plum coulis is a simple way to preserve plums. No cooking required!

Honey Fermented Plum Coulis (So Simple!)

This date and cashew spread is perfect on bagels or as a dip for apples

Date Sweetened Cashew Frosting

How to serve sugar-free, dairy-free, egg-free ice cream

Vegan Chocolate Coconut Ice Cream (Banana-Sweetened!)

How I store my ferments in my tiny urban home.

How to Store Fermented Foods: Pickles, Brews & More

Nutritious and delicious fermented beans, nuts and seeds

Fermented Beans, Nuts, and Seeds

How to make fermented foods part of your menu.

Fermentation as a Culinary Dimension: An Interview with Agrius

How to make different types of homemade fresh cheese.

Recipes for Homemade Fresh Cheese

Wild berry chia seed jam

All-Fruit Chia Seed Jam (Vegan & Sugar-Free)

Get your kids to eat their vegetables with this creamy and delicious dip

A creamy dip for all occasions

  • Go to page 1
  • Go to page 2
  • Go to page 3
  • Go to page 4
  • Go to Next Page »

Primary Sidebar

Hi, I'm Emillie, an island-dwelling fermentation enthusiast. Fermenting For Foodies features healthy recipes designed to feed your microbiome.
Read More โ†’

Check Out My Cookbook!

Fermenting Made Simple Cookbook

Want healthy recipes right to your inbox? Subscribe to our mid-month newsletter!

Thank you!

Please check your inbox to confirm your subscription.

Affiliate Disclosure

In order to run this site, Fermenting For Foodies sometimes earns an affiliate commission on the sales of products we link to. We only feature items we genuinely want to share, and this is an arrangement between the retailer and Fermenting For Foodies. Readers never pay more for products. Thank you for reading!

  • Privacy Policy
  • Terms and Conditions
  • Affiliate Disclosure
  • Sponsored Content
  • Contact

Copyright © 2023 ยท Fermenting for Foodies